There are so many recipes out there for this one. Chicken Marsala. My intention with this post would be to inspire you to find your own culinary Marsala delight that works for your tribe. Why? Because this one saves my booty on countless nights when it comes to preparing a fast dinner. When I need dinner […]
Baked French Toast With Macadamia Nuts
September 23, 2012 by Leave a Comment
Baked French Toast With Macadamia Nuts, I’ll take it any way I can get it. What appeals to me is it sweetness along with the cinnamon and that magic crunch from the roasted nuts. The inspiration came from the discount rack at the store, $.99 for a load of day old bread. Add some milk (whole,) eggs, and […]
Haagen-Dazs Forever
September 5, 2012 by 9 Comments
Orange County, it was the 1980’s. There was a local Haagen-Dazs store. It smelled like heaven dressed in dark red and white. Come Sunday night it was a go-to when the DMV bestowed yours truly with a driver’s license. The question was how many under-aged teenagers could I pile in my Mazada? I fly, you […]
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